"New Mexico Apple Pie"
Recipe:
4 Granny Smith Apples (Cored, peeled and sliced)
1 TBSP Lemon Juice
3 TBSP Flour
1 C. Sugar
2 Tsp. Cinnamon
1 Tsp. Nutmeg
1/2 C. diced green chili (or more to taste)
Pecan chips (or pinon nuts if preferred)
Pie crust
Combine all ingredients and let sit
while you make the crust
Put pie filling in crust,
(I add strips of green chili and a few dabs of butter)
Put top crust on and pinch down
Bake 1 hour at 400 degrees.
Try it...you'll like it!!